Tomato, burrata pesto, and basil

Toasted bread with garlic aroma, EVOO, and fresh tomato

Fresh pugliese burrata covered with fresh smoked salmon, balsamic vinegar glaze and drops of basil pesto

Octopus fresh cherry tomatoes extra virgin olives chilli peppers and parsley with Baked potatoes

Artichoke heart with parmesan, Iberian ham and extra virgin olive oil.

Tomato, guanciale, Pecorino Romano DOP, and black pepper

Cherry tomatoes, burrata drops, basil pesto and pistachio flakes

Fresh pasta filled with ricotta and spinach with tomato cream and burrata

Clams, garlic, cherry tomatoes and parsley

Fresh pasta sfoglia, Bolognese ragù, fior di latte mozzarella, parmesan and besciamella

Shrimp butter and summer truffle

Fresh spaghetti with pecorino romano cream, toasted black pepper, artichoke and bacon.

Crustacean bisque sautéed artichoke heart with garlic oil and diced shrimp and parsley.

Mozzarella and tomato

Burrata, mortadella, sun-dried tomato pesto de albahaca and pistachio

Burrata,salmon,dry tomato and Balsamic vinegar glaze

Tomato, spicy 'nduja, mozzarella, Caramelised onions and Taggiasche olives

Mozzarella, gorgonzola, and salami spicy

Mozzarella fior di latte, iberic ham and summer black truffle.

Pinsa romana with Porchetta di Ariccia, local baked potatoes and black pepper

Burrata cherry tomatoes olives and fresh basil

Cod fillet with garlic oil chilli 'nduja spicy potatoes olives and cherry tomatoes

Garlic oil chilli Fresh cherry tomatoes Taggiasca olives and parsley(Abundant portion)

Egg cream, guanciale, Pecorino Romano DOP, and black pepper